Author: Julie Miller Jones
Edition:
Binding: Hardcover
ISBN: 0962440736
Edition:
Binding: Hardcover
ISBN: 0962440736
Food Safety
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Guide to Food Laws and Regulations
For both student food scientists and experienced professionals, a knowledge of U.S. food law is the foundation that supports an understanding of all industry regulation. Based on a popular Internet course, the Guide to Food Laws and Regulations
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