Fat replacers designed for low-fat meats. (Fat-Tastic Fat Replacers): An article from

Author: Dean D. Duxbury
Edition:
Binding: Digital
ISBN: B00092JYLK

Fat replacers designed for low-fat meats. (Fat-Tastic Fat Replacers): An article from: Food Processing

This digital document is an article from Food Processing, published by Putman Media, Inc. Get Fat replacers designed for low-fat meats. (Fat-Tastic Fat Replacers): An article from diet books 2013 for free.
on October 1, 1992. The length of the article is 678 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

From the supplier: Wixon Fontarome has developed a group of fat replacers designed to maintain or return the juiciness, flavor and eating quality of a variety of low-fat meats. The new products are based on several combinations of ingredients. These blends are pre-hydrated and gelled, and through these processes, meat's free water is converted to bound water.

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on October 1, 1992. The length of the article is 678 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon

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