Evaluation of Certain Veterinary Drug Residues in Food

Author: World Health Organization
Edition:
Binding: Paperback
ISBN: 9241209399

Evaluation of Certain Veterinary Drug Residues in Food: Sixty-sixth Report of the Joint FAO/WHO Expert Committee on Food Additives (WHO Technical Report Series)

This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. Get Evaluation of Certain Veterinary Drug Residues in Food diet books 2013 for free.
br />
The first part of the report considers general principles regarding the evaluation of veterinary drugs within the terms of reference of JECFA, including compounds without an ADI or MRL; recommendations on principles and methods in derivation of MRLs, including a new procedure for estimating chronic dietary intakes; the use of a spreadsheet-based procedure for the statistical evaluation of residue depletion data; a revised approach for the derivation of microbiological ADIs; and the Committee's review of and comments on documents Check Evaluation of Certain Veterinary Drug Residues in Food our best diet books for 2013. All books are available in pdf format and downloadable from rapidshare, 4shared, and mediafire.

Evaluation of Certain Veterinary Drug Residues in Food Free

r />
The first part of the report considers general principles regarding the evaluation of veterinary drugs within the terms of reference of JECFA, including compounds without an ADI or MRL; recommendations on principles and methods in derivation of MRLs, including a new procedure for estimating chronic dietary intakes; the use of a spreadsheet-based procedure for the statistical evaluation of residue depletion data; a revised approach for the derivation of microbiological ADIs; and the Committee's review of and comments on documents

Related Diet Books 2013